Naples is renowned not only for its historical and artistic wonders, but also for its lively culinary scene, which offers a wide range of delights to be enjoyed while exploring the streets of the city. 

Among all the gastronomic experiences that Naples has to offer, its street food occupies a special place in the heart and palate of its inhabitants and visitors. 

A journey through the street food of Naples is a journey through the authentic flavors of the city streets, an opportunity to immerse yourself in the culture and culinary tradition of this fascinating destination.

The rich gastronomic tradition of Naples

Neapolitan cuisine boasts a rich and varied culinary tradition, characterized by tasty and authentic dishes that reflect the soul of the city and its historical and cultural influences. At the heart of this tradition is street food, a culinary art that manifests itself in the crowded streets and lively markets of Naples. Here, flavors and aromas come together in a blaze of taste, offering passers-by a unique and unforgettable gastronomic experience. 

Among the most popular specialties of Neapolitan street food are fried pizza, omelettes, eggplant meatballs, just to name a few. Every bite is a journey through time and space, a taste of history and tradition that makes the street food of Naples a real culinary treasure to discover and appreciate.

The specialties of Neapolitan Street food

Naples is famous all over the world for its extraordinary offer of street food, which boasts a variety of irresistible dishes. Among the most popular and renowned specialties are pizza, pizza a portafoglio, sfogliatelle and baba, each with its unique flavor and its culinary tradition rooted in the history of the city.

Neapolitan pizza: an icon of local cuisine

Neapolitan pizza is an icon of local cuisine, loved by generations of Neapolitans and visitors from all over the world. Characterized by a thin and soft base, topped with tomato, buffalo mozzarella and fresh basil, the Neapolitan pizza is a real masterpiece of simplicity and taste. Its cooking in a wood oven gives the pizza a unique and unmistakable flavor, making it an essential dish for anyone who wants to taste the authentic Neapolitan cuisine.

La pizza a portafoglio: the taste of tradition to take with you

The pizza a portafoglio is another culinary delight that has won the hearts of Neapolitans and travelers looking for a quick bite to enjoy on the street. 

Characterized by a base of leavened dough and various condiments, the pizza a portafoglio is folded on itself and wrapped in a sheet of paper, ready to take with you while exploring the streets of the city. With its practicality and its irresistible flavor, the wallet pizza has become a symbol of Neapolitan street food culture.

Le sfogliatelle: puff pastry filled with delight

Sfogliatelle are traditional Neapolitan desserts, characterized by a crunchy shell of puff pastry and a creamy and fragrant filling. There are two main variants of sfogliatelle: riccia and frolla

The sfogliatella have a curled shell shape, while the short puffs have a longer and rounder shape. 

The filling can be to the taste of custard, sweet ricotta or ricotta and candied fruit, offering a variety of irresistible flavors to satisfy every palate.

The babà: a sweet masterpiece to enjoy with pleasure

The babà is a Neapolitan dessert loved for its soft texture and its rich and enveloping flavor. Made with a dough of leavened dough enriched with butter and sugar, the baba is cooked and then soaked in a liqueur syrup, which gives it an intense aroma and a unique taste. Often served with whipped cream or custard, the babà is a sweet masterpiece to be enjoyed with pleasure during a walk through the streets of Naples.

Where you can taste the delights of the city

Naples offers a wide range of places where you can enjoy the delights of street food, completely immersed in the vibrant atmosphere of the city. From the historic center to the picturesque streets of Spaccanapoli, to the cozy squares like San Biagio dei Librai, there are many places to stop and enjoy the authentic flavors of Naples.

The historic center of Naples is a real street food paradise, with its narrow and picturesque streets full of stalls and shops that offer a wide range of local delicacies. 

Here you can find everything from fried pizza to omelettes, from the typical fried fish hearts to sandwiches with pork. While strolling through the streets of the old town, it is impossible to resist the temptation to stop for a quick snack and enjoy the specialties of the city.

The seafront Caracciolo is another popular place to enjoy the city’s street food, while enjoying spectacular views of the Gulf of Naples and Vesuvius. Here you can find many kiosks and stalls offering local specialties such as Neapolitan taralli. With the sound of the waves in the background and the sea breeze caressing your face, the seafront is the ideal place to relax and enjoy the delights of the city while strolling along the sea.